Vinesmith’s Urban Escape Where Fine Wine and French Dining Meet
In the heart of the city, where Spring Street meets Flinders Lane, Vinesmith Wine Group has unveiled its latest venture: the City Cellar Door. This multi-level establishment seamlessly blends a French-inspired bistro, wine bar, and cellar door, offering patrons an immersive experience that celebrates both local and international vinous excellence.
Place mentioned
Vinesmith City Cellar Door
A Journey Through Vinesmith's Vineyards
Vinesmith's portfolio boasts esteemed Victorian vineyards, including Blue Pyrenees Estate and Glenlofty Estate. Blue Pyrenees, established in 1963, has evolved from its brandy-producing origins to become a leader in cool-climate wines, particularly Shiraz and Cabernet Sauvignon. Glenlofty Estate, nestled on the eastern slopes of the Pyrenees Ranges, contributes to the group's diverse offerings with its unique terroir.
An Urban Cellar Door Experience
Upon entering the City Cellar Door, guests are greeted by an ambiance reminiscent of a traditional winery, enhanced by the use of rare Australian native timbers. The ground floor serves as a cellar door and wine shop, showcasing Vinesmith's signature labels alongside select imports. Guided tastings, led by experts such as Yuhan Jiang and Vanessa Crouse, provide an educational journey through Victoria's finest wines.
Culinary Delights with a French Flair
Ascending to the bistro, patrons are treated to Executive Chef Richard Hayes' menu, which artfully marries French classics with fresh, local produce. Dishes like Portarlington mussels in vol-au-vent and sirloin steak with Café de Paris butter highlight the fusion of French technique and Australian ingredients. Lighter fare in the wine bar includes duck terrine with onion chutney and smoked scallops with kohlrabi and finger lime. Desserts such as Basque cheesecake and tarte Tatin offer a sweet conclusion to the dining experience.
A Curated Wine Selection
The wine list is a testament to Vinesmith's dedication to quality and variety. Featuring award-winning wines from their own estates, such as the Glenlofty Marsanne Roussanne, the selection also includes boutique French imports. Guests can enjoy wines by the glass, partake in tasting flights, or purchase bottles to take home. The knowledgeable staff are on hand to guide selections, ensuring a personalized experience for each visitor.
A Vision Realized
Designed by internationally acclaimed architects Denton Corker Marshall, the City Cellar Door reflects Vinesmith's commitment to excellence. The space harmoniously combines elements of a traditional winery with modern urban design, creating an inviting atmosphere for both casual visitors and seasoned oenophiles.
An Invitation to Indulge
Open Tuesday through Saturday, Vinesmith's City Cellar Door invites guests to explore a world where fine wine and gourmet dining converge. Whether for a leisurely lunch, an elegant dinner, or a late-night glass of wine, this new establishment promises a memorable experience that pays homage to the rich traditions of winemaking and culinary artistry.
In the heart of the city, where Spring Street meets Flinders Lane, Vinesmith Wine Group has unveiled its latest venture: the City Cellar Door. This multi-level establishment seamlessly blends a French-inspired bistro, wine bar, and cellar door, offering patrons an immersive experience that celebrates both local and international vinous excellence.
