Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of Crackling Pork, cured & marinated for three days, achieving a perfect balance of flavour & texture with a crispy skin, combined with Lemongrass Pork, marinated using a secret honey & lemongrass recipe passed down through generations and cooked over charcoal for an authentic taste.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of grilled Beef in Betel Leaf, marinated in secrete sauce, and Lemongrass Pork, marinated using a secret recipe passed down through generations and cooked over charcoal for an authentic taste.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of 4 different Vietnamese Cold Cuts and a Xiu Mai Pork Meatball.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Luv-A-Duck Tender duck cured for 72 hours in spiced cooking wine, air-dried, then roasted at high heat for rich flavour and golden crispy skin.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of Crackling Pork, cured & marinated for three days, achieving a perfect balance of flavour & texture with a crispy skin.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of tomato-sauce base Pork Xiu Mai Meatballs, marinated using a secret recipe with soy sauce.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of Chinese style Honey BBQ Pork.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of Lemongrass Pork, marinated using a secret honey & lemongrass recipe passed down through generations and cooked over charcoal for an authentic taste.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of 3 different Vietnamese Cold Cuts.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of Lemongrass Chicken, marinated using a secret recipe & cooked over charcoal for an authentic taste.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of non-spicy Saté Chicken, marinated using a secret non-spicy chilli oil recipe.

Daily baked French-Vietnamese baguette; Edge to edge spread of daily-made Egg Yolk Mayo & secret recipe chicken Pâté; Daily made pickled carrots, daikons & white onion; Fresh Cucumber, Spring onions, Corriander & Chilli; Luke's signature hoi sin sauce; Topped with dry shallots. Generous serve of Lemongrass Beef, marinated using a secret sesame seed recipe & cooked over charcoal for an authentic taste.

Everything in a Vietnamese bánh mì except the protein.

Protein of your choice on fluffy steam rice, fresh slices of tomatoes, cucumber & coriander, daily made pickled carrots and Vietnamese sweet & sour fish sauce

Protein of your choice on vermicelli, fresh slices of tomatoes, cucumber & coriander, daily made pickled carrots and Vietnamese sweet & sour fish sauce

Protein of your choice on fresh slices of tomatoes, cucumber & corriander, daily made pickled carrots and Vietnamese sweet & sour fish sauce

Generous serve of giant nem nuong Pork Skewers, marinated using a secret recipe.

Generous serve of grilled Beef in Betel Leaf, marinated in secrete sauce.

Fresh grilled salmon skewers glazed in Luke's teriyaki with roasted garlic, shallots, ginger and sesame.

Juicy pork skewers dipped in our signature BBQ sauce of lemongrass, galangal and soy. Finished smoky-sweet.

Grilled chicken skewers glazed in Luke's honey soy sauce with a savoury-sweet balance.

Tender beef skewers marinated in lemongrass and spices, grilled for depth and fragrance.

Daily baked French-Vietnamese baguette; edge to edge spread of butter; generous serve of Crumbed Chicken Tenders on a bed of fresh Tomatoes, Lettuce and Sweet & Sour sauce.

Daily baked French-Vietnamese baguette; edge to edge spread of butter & Mayo; generous serve of Chicken Schnitzel on a bed of fresh Tomatoes, Lettuce & Cheese.

Daily baked French-Vietnamese baguette; edge to edge spread of daily made Vegan Mayo & Vegan Pâté; daily made pickled carrots, daikons & white onion; fresh Cucumber, Spring onions, Corriander & Chilli; Vegan hoi sin sauce; topped with dry shallots. Generous serve of Vegan Crackling.

Daily baked French-Vietnamese baguette; edge to edge spread of daily made Vegan Mayo & Vegan Pâté; daily made pickled carrots, daikons & white onion; fresh Cucumber, Spring onions, Corriander & Chilli; Vegan hoi sin sauce; topped with dry shallots. Generous serve of Vegan BBQ Pork.

Daily baked French-Vietnamese baguette; edge to edge spread of daily made Vegan Mayo & Vegan Pâté; daily made pickled carrots, daikons & white onion; fresh Cucumber, Spring onions, Corriander & Chilli; Vegan hoi sin sauce; topped with dry shallots. Generous serve of crispy skin Vegan Duck with sesame seed.

Daily baked French-Vietnamese baguette; edge to edge spread of daily made Vegan Mayo & Vegan Pâté; daily made pickled carrots, daikons & white onion; fresh Cucumber, Spring onions, Corriander & Chilli; Vegan hoi sin sauce; topped with dry shallots. Generous serve of 5 spice Vegan Chicken.

Daily baked French-Vietnamese baguette; edge to edge spread of daily made Vegan Mayo & Vegan Pâté; daily made pickled carrots, daikons & white onion; fresh Cucumber, Spring onions, Corriander & Chilli; Vegan hoi sin sauce; topped with dry shallots. Generous serve of Vegan Lemongrass Chicken.

Daily baked French-Vietnamese baguette; edge to edge spread of daily made Vegan Mayo & Vegan Pâté; daily made pickled carrots, daikons & white onion; fresh Cucumber, Spring onions, Corriander & Chilli; Vegan hoi sin sauce; topped with dry shallots. Generous serve of daily made Vegan Mushrooms marinated in secret sauce.

Daily baked French-Vietnamese baguette; edge to edge spread of daily made Vegan Mayo & Vegan Pâté; daily made pickled carrots, daikons & white onion; fresh Cucumber, Spring onions, Corriander & Chilli; Vegan hoi sin sauce; topped with dry shallots. Generous serve of caramelized Vegan Tofu marinated in secret sauce.

Daily baked French-Vietnamese baguette; edge to edge spread of daily made Vegan Mayo & Vegan Pâté; daily made pickled carrots, daikons & white onion; fresh Cucumber, Spring onions, Corriander & Chilli; Vegan hoi sin sauce; topped with dry shallots. Generous serve of spicy Vegan Tofu marinated in secret tofu sauce.