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Located in Chadstone's Social Quarter, is a European-inspired all-day dining destination from the team behind South Melbourne’s Half Acre. The restaurant spans two levels, featuring a ground-floor public bar and dining area, along with a sophisticated rooftop Terrace Bar and Garden that offers stunning city views. The menu blends modern European bistro flavours with local Australian produce, offering dishes like wood-roasted pumpkin dip, gnocchi cacio e pepe, and porchetta with quince jus. Cityfields is known for its elegant yet casual atmosphere, complete with 12-metre-high ceilings, vintage chandeliers, and an open kitchen that adds a vibrant touch to the dining experience. The restaurant also boasts an extensive drink selection, including signature cocktails and a robust wine list, making it a perfect spot for everything from casual lunches to private events​.

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Photo by Cityfields

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