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Ginger Leaf / Melbourne

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Ginger Leaf thai restaurant is a restaurant in Docklands, Melbourne. I was impressed with their embroider menu, kinda.

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The restaurant had a warm and exotic ambience to it. The staff were friendly.

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The Ginger Entree platter had a all the entrees in one plate. Prawn crackers, chicken satay skewer, fishcake, spring roll, curry puff, prawn twist, and 2 pumpkin fritters. All quite tasty, but like a bunch of emo’s loitering outside Flinders Station, nothing in particular stood out.

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Kyle got your typical white man/woman dish, thai green curry. It had a rich aromatic flavour and spice. After he was finished with his meal, he decided to play with the candle on our table… nek minnit… burnt his thumb.

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I got the panang curry, beef. This was also very aromatic and had great flavour. The texture of the curry was a bit pasty and oily at parts. It didn’t have that smooth texture I was looking for. The beef was a bit too chewy too. We both got coconut rice with our meals. This coconut rice was delicious! Very fragrant, soft and flavoursome.

Ginger Leaf
2/763 Bourke St
Docklands, VIC 3008

6/10

Ginger Leaf on Urbanspoon

2 notes
  1. forksake posted this
Ricky Sam